Delices and Gourmandises famous Breton palet biscuits perfectly accompany your desserts. They will also delicious for snack time or breakfast. Let yourself be tempted by these tasty biscuits that will make you smile even during your busiest workdays. To please the entire family, why not prepare same yourself ?
To get perfect Breton palet biscuits, you’ll need a bowl, a mixer and a batch of small circular molds or muffin tins.
For 15 Breton palet biscuits, you will need:
– 150 g of flour
– 80 g of sugar
– 90 g of semi-salted butter
– 2 egg yolks
– 1 sachet of vanilla sugar
– 1/2 sachet of baking powder
Vanilla sugar can be replaced with cinnamon powder which will give the dough a more original flavor. This tip will surprise your guests. Also have a look at Delices and Gourmandises catalog to find a wide choice of sweets that for sure will wake up your culinary creativity.
This recipe is really easy to make; it will only take 2 hours and half.
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